Let’s Chat!
Always wanted to know the vegan secrets to buttery holiday cookies, super-flaky pie crusts, 
and show-stopping cupcakes? Well, let me tell you!
Tonight, I’ll be making a special guest appearance on VegWeb to dish all the delicious details on holiday baking, and you’re invited to join the foodie fun! It’s easy: first, register here, then pop into the chat room between 6 and 7:30 pm PST tonight, Monday, December 14, and bring your questions.
I look forward to meeting you there!
Let it Snow!
The first snow of the season arrived at Allison’s Gourmet HQ this week, reminding us that the holidays really are just around the corner. Hannukah begins today and Christmas arrives in two short 
weeks, but there’s still time to secure your holiday gift orders for friends and loved ones. Choose from our delicious, decadent selection of sweet treats, or give an instant gift certificate.
Whatever you choose, we’re here to help ring in the holiday cheer!
Today, we’re thinking warm and cozy thoughts centered on Peppermint Hot Cocoa and Rooibos Chai Tisane. Comfort in a mug!
Tell us: What’s your favorite way to stay warm on a cold, wintery night?
Veganize It!
Mac ‘n’ Cheese. Clam-free Chowder. Fresh-from-the-oven Vegetable Pot Pie. Mmmm … hungry yet? Well, get cookin’! We’ll even help!
Here, you’ll discover step-by-step instructions for creating comfy and nourishing classics from Allison’s “Veganize It” column in VegNews magazine. From meatloaf and tuna salad to homey baked ziti — all sans animal products, of course — there’s a little something for everyone.
From Allison’s Gourmet to you, enjoy, and bon appetit!
Alicia Loves Allison’s!
I
t’s been said that any press is good press, but the best press of all is the kind that begins with one of our favorite vegan celebrities, Alicia Silverstone.
In the current (December 2009) issue of Conde Nast Traveler, the noted animal advocate, actress, and cookbook author dishes her holiday gift-giving secrets: Allison’s brownies and peanut butter cups! Thanks, Alicia!
See more marvelous AG media mentions here.
And the Winner is …
(Drumroll, please!) 
Congratulations to Jessica, the lucky winner of our Thanksgiving Treasure Hunt Giveaway! Jessica will receive a scrumptious order of one of our most popular confections, Chocolate Almond Toffee. If you haven’t tried it yourself, treat yourself to some. You deserve it! (It also makes a wonderful holiday gift!)
Welcome to Our Fabulous Future!
The launch of our delish new website is just the beginning of an amazing new year we’ve got planned at Allison’s Gourmet. Visit us regularly to keep up with all the new treats we’ll be introducing, our tempting, tasty giveaways, and veg buzz to keep you in the know. And don’t forget to check in on Twitter and Facebook. Can’t wait to see you there!
