Treats in Your Mailbox
We shipped August’s monthly club orders on Monday. 
If you’re a monthly club member, check your mailboxes for our latest selection of vegan, wheat-free Cookies, Brownies, and Fudge arriving soon.
As you may have noticed, our roster of wheat-free baked goods is growing. Check out our soft peanut butter cookies, sugar-dusted snickerdoodles, and coffee-infused mocha brownies all made with organic oat flour. Our fudge and confections are also all gluten-free, naturally.
August’s Flavors: More Wheat-Free Options
August will be here next week, and it’s bringing with it some new and exciting wheat-free options to our brownie and cookie line-up. 
Sugar dusted (Wheat-Free) Cinnamon Snickerdoodle Cookies, and gorgeous (Wheat-Free) Toasted Coconut Brownies are sure to be the highlights of your summer. They’re not, however, our only wheat-free flavors. (Wheat-Free) Peanut Butter and (Wheat-Free) Chocolate Chip Pecan Cookies also make our favorites list, as well as (Wheat-Free) Mocha and (Wheat-Free) Half Original/Half Pecan Brownies.
Interested in trying all of these flavors and more? Our Cookie and Brownie Samplers make great treats for the entire family and excellent corporate food gifts for environmentally-friendly and health-conscious businesses. For more compassionate corporate food gift ideas, check out our Gift Baskets and Gift Sets.
Our Oat Flour Transformation
It’s so exciting to be finally transitioning many of our products to organic oat flour! We’re now in the process of testing next month’s wheat-free organic brownie and cookie flavors, and, because all of our new wheat-free products are turning out so w
ell, we’ve decided to go ahead and slowly transition our entire selection of organic brownies and cookies to organic oat flour. So, as we re-formulate one more brownie and cookie flavor to be wheat-free each month, you can expect to see our selection of delectable wheat-free flavors grow and grow. We’re already offering several wheat-free options including (Wheat-Free) Mocha Brownies, (Wheat-Free) Peanut Butter Cookies, and (Wheat-Free) Chocolate Chip Pecan Cookies. Give ‘em a try, you won’t even miss the gluten!
